I remember the first time I ever tried falafel. It was in a small Mediterranean joint. I felt in love with the flavors and textures immediately!! At that time, my knowledge of Mediterranean food was limited to hummus, baba ganoush, tabbouleh and Greek salad. I had never heard of falafel up until that day. Hey, … More Baked Black Chickpea Falafel Salad with Lemon Tahini Dressing
We decided to dedicate this blog to Iceland. Iceland is a land of ice and fire. Iceland is where you experience midnight sun or 4 hours of daylight (depends on when you visit Iceland). Iceland is a place of the unexpected, every turn on the highway brings you to a new world. Iceland was a … More ICELAND!
Did you know steelhead trout is the sea-run variant of coastal rainbow trout? Steelhead is actually more closely related to Pacific salmon than other trout. However, unlike salmon, some steelhead can spawn many times. I didn’t know the difference between steelhead and rainbow trout until recently, until we saw this beautiful, glistening, humongous whole fish at … More Mediterranean-Inspired Oven Roasted WHOLE Steelhead Trout
There is no doubt in my mind that I love food! Nevertheless I’m very very particular or judgmental when I eat out. For the dishes I love, I’ll savor it bite by bite, slowly analyzing the flavours in my mouth, sniffing at my food (yes, I do that in public :p), and trying my best … More Pan Seared Sea Bass
Sometimes having a boyfriend who doesn’t know much about grocery shopping is frustrating. Like he doesn’t recognize half of the items on your shopping list (kudos to him, he has improved a lot over the years!); like you need to send him a Google image of fennel to go with your fennel request; like you … More Roasted Pork Shoulder